🖥️ EPOS

Stock

Stock is where an item is marked unavailable without touching the menu itself — the fastest way to stop customers ordering something the kitchen has run out of, on the website and the till at once.

Marking something out of stock#

  1. Open Stock and choose the menu — the screen prompts Select a menu to view stock items until you do.
  2. Choose the tab: Products, Options or Nested Options.
  3. Find the item and expand it.
  4. Set Stock Status to Out of Stock, or back to In Stock.
  5. Tap Confirm. The till reports Product updated successfully.

Changing a price#

The same card carries the item's Price. It must be a positive number, and the change applies to the branch as soon as it is confirmed.

Troubleshooting#

No products available for this menu

The menu has no items, or another menu is selected. Check the menu picker.

Price is required

/ Invalid price format — the price is empty or not a number.

Price must be positive

Zero and negative prices are refused.

Failed to update stock item

The change did not reach the server. Check the connection and confirm again.