OrderTiger is the online ordering and till platform behind a restaurant or takeaway's day-to-day service. A customer orders through your website, app or the counter; the order lands on the Order Manager App or EPOS till to be accepted; it routes to the Kitchen Display to be cooked; and the Customer Display lets whoever's waiting know when it's ready. Behind all of it sits the Admin Dashboard, where the business itself is configured — menus, services, delivery zones, opening hours, staff access, payments and reporting.
This guide covers all five. Most people only work in one or two of them day to day — a branch operator mostly lives in the EPOS or Order Manager App, while an owner or admin mostly lives in the Dashboard. Browse by area below, or search for what you need.
Getting support#
Every page, including this one, has a search box under its heading that doubles as an AI assistant trained on this guide — ask it a question directly, or use it to find the right article.
For anything it can't answer — account issues, billing, or something specific to your setup — email support@ordertiger.com and the team will help.